The restaurant industry is hard and very competitive. Making the most of your money is the key to staying afloat during the first three years.
If you are an entrepreneurial restaurateur, consider renting a walk-in refrigerator rather than purchasing one. Rental chillers are very economical and certainly at the beginning stages of your endeavor, they are the smart choice.
The chiller or refrigeration at your restaurant is a huge investment. They can cost thousands, and often, that is too much for one business to handle. Rental Chillers are large rental refrigeration units that can be rented for as long as you need them, for a very manageable monthly fee which is quite a bit easier to stomach over purchasing one outright. Your monthly fee is based on the size of the unit, and this gives you the ability to budget, as well as the flexibility to increase or decrease the size of your chiller based on your needs.
With refrigerator rentals, you can use them as if you own them. ElecComm Power has chillers in many of sizes, from 10 to 1,000 tons. Whether your restaurant is big, small, or expanding, we have a rental chiller to accommodate your needs. Contact Us.